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Restaurant Equipment
The working equipment behind prep, cooking, service and washdown.
Most popular
Shelves in this department
- Cooking Equipment166 lines
- Indian Cooking26 lines
- Commercial Ovens116 lines
- Food Preparation96 lines
- Beverage Equipment73 lines
- Food Holding and Warming Equipment44 lines
- Food Display and Merchandising2 lines
- Dish Washing Equipment12 lines
- Commercial Work Tables and Stations2 lines
- Commercial Sinks1 line
- Commercial Plumbing33 lines
- Commercial Ice Equipment and Supplies55 lines
- Concession Equipment15 lines
- Candy Making Machines2 lines
- Dough Proofers11 lines
- Oven Accessories2 lines
- Installation Services1 line
1 product
Products
- Hand Sink
T&S EX-HS-KPV-F15-LS Hand Sink
T&S · EX-HS-KPV-F15-LS
Temperature Max: 140 F (60°C) · Temperature Min: 40 F (4.44°C)- Temperature Max:
- 140 F (60°C)
- Temperature Min:
- 40 F (4.44°C)
₹25,960incl. GST